Our neighbors gave us zucchini… YUM!
Zucchini Nut Bread
3 eggs (beaten)
2 cups sugar
1 cup oil
3 teaspoons cinnamon
2 cups shredded zucchini
1 teaspoon vanilla
1/2 cup nuts (I use walnuts)
3 cups flour
1 teaspoon baking soda
1 teaspoon salt
1/4 teaspoon baking powder
Beat eggs, sugar and vanilla. Sift dry ingredients and add alternatly with zucchini and nuts. Bake at 350° for 60-70 minutes in a greased and floured loaf pan. Makes two loaves.
From gooey sludge…
to warm, yummy goodness!
Husband will thank you for this. I’m making it today!
Ours is all gone. Gotta make more! 🙂
Sounds wonderful!